Franchise Blog

Category: Great Steak Franchise News

On May 2nd, 2018

Great Steak In-Line Restaurants Are Great Fits Anywhere

Small footprint allows concept to be placed in busy shopping areas, commuter centers and other high-traffic areas that provide a steady stream of business One reason many entrepreneurs launch their own businesses is that they’ve spotted a niche that needs filling. That’s one reason why many are choosing to open Great Steak™ cheesesteak franchise locations. ...

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On April 23rd, 2018

Great Steak Franchise Owners Benefit from Cheesesteak’s Enduring Appeal

Iconic food creates interest with new customers while inspiring stability and repeat business from lifelong fans who appreciate high quality Why have cheesesteaks been around so long? Because once someone tries one, it’s likely that he or she is hooked for life. That strong appeal is one reason why the Great Steak™ cheesesteak franchise concept ...

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On April 13th, 2018

Great Steak Capitalizes on Millennials’ Desire for Fresh-Made Food

Prepared-to-order items, made in front of the consumer, may be trendy now — but they’ve been a Great Steak staple from the very beginning There is probably no more over-studied group than millennials. There is no shortage of think-pieces in print and on the web when it comes to how, when and what the nation’s ...

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On February 5th, 2018

Why 2018 Is A Great Year To Open A Great Steak Franchise

As more people dine out, they are looking for high-quality food at a reasonable price, two hallmarks of the Great Steak experience Having a meal out is a treat, and consumers want to make sure they are having the best time possible for their hard-earned dollars. That’s why creating a fun experience from start to ...

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On December 22nd, 2017

Great Steak Franchise Menu Relies on Quality, Not Trends, to Drive Sales

Long-term business growth is driven by quality and reliability, not by fads, which is why Great Steak relies on a tested, proven menu New food fads aren’t hard to find, and the lines into fast-casual restaurants offering them can be long. Those lines go away, when the next fad comes along. The steady traffic at ...

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On December 11th, 2017

Great Steak Finishes 2017 With Strong Franchise Growth

A flexible footprint and always-in-demand product are drawing interest from entrepreneurs who are looking for a time-tested, popular brand While many businesses slow down at year’s end, the fast-casual dining sector stays busy thanks to holiday shoppers and other customers. That’s certainly true of Great Steak™ cheesesteak franchise locations, and that’s one more reason the ...

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On November 20th, 2017

Time-Tested Model Separates Great Steak From The Competition

Sticking to its namesake sandwich and avoiding the fads that come and go have built a loyal following and continue to bring in new fans and followers In 1982, the Great Steak cheesesteak franchise’s founders fell in love with cheesesteaks. They were determined to spread the word, and so they created a brand that is ...

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On November 1st, 2017

Great Steak Model Stands Out For Simplicity

Longtime menu reflects quality and a desire to showcase one area of expertise Many concepts in the fast-casual restaurant world revolve around dozens of menu items and combinations — and many of them fail because they can’t find a target audience. A Great Steak™ cheesesteak franchise doesn’t have that problem. “Great Steak gets a solid ...

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On October 31st, 2017

Malls Are Mainstay Locations For Great Steak Franchises

The mix of retail options may be new, but an unchanging core function of malls is a bustling food court that draws steady business all day long One of the best things about owning a Great Steak™ cheesesteak franchise is the ability to locate the business in an area that is known for high traffic. ...

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On September 21st, 2017

Franchise Owners Love Great Steak’s Simple Menu

Threading the needle between offering a solid variety of choices and not overwhelming customers has led to a loyal following and repeat business...

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