Franchise Blog

Category: Great Steak Franchise Opportunities

On April 13th, 2018

Great Steak Capitalizes on Millennials’ Desire for Fresh-Made Food

Prepared-to-order items, made in front of the consumer, may be trendy now — but they’ve been a Great Steak staple from the very beginning There is probably no more over-studied group than millennials. There is no shortage of think-pieces in print and on the web when it comes to how, when and what the nation’s ...

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On February 12th, 2018

Explore The Many Ways Great Steak’s In-Line Footprint Works

Adaptable footprint means franchises can be located in many high-value areas, including mall food courts and busy consumer-focused shopping plazas Got a great location in mind for a small business? Chances are that a Great Steak™ cheesesteak franchise will fit the spot nicely. That’s because Great Steak has an adaptable footprint that allows for many ...

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On October 17th, 2017

Meet California Great Steak Franchise Owner Moe Elhindi

From novice startup to reasoned restaurateur, this San Francisco entrepreneur has made Great Steak a well-known Bay Area destination Even though he’d studied computer science and accounting in school, Moe Elhindi always wanted to own and operate a restaurant. In 1992, he looked at what was out there, evaluated several options and finally took a ...

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On October 3rd, 2017

Great Steak Franchise Owners Get Quality Support From Kahala Brands

From initial training to ongoing assistance in every aspect of the business, nothing is left to chance when it comes to building a solid structure While many would-be entrepreneurs are eager to launch a business, few take into consideration all the operational aspects which can lead to trouble. Great Steak™ cheesesteak franchise owners, however, avoid ...

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On September 21st, 2017

Franchise Owners Love Great Steak’s Simple Menu

Threading the needle between offering a solid variety of choices and not overwhelming customers has led to a loyal following and repeat business...

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On September 7th, 2017

Great Steak Franchise Fits in Many High-Traffic Destinations

People get hungry in different locations, and Great Steak’s location footprints are designed to meet them — and feed them — where they are

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On August 20th, 2017

Great Steak Franchise Caters to Many Demographics

By offering a high-quality product that consumers of all ages demand, a Great Steak franchise sets itself up to stay busy throughout the day and evening One pitfall of the restaurant business is “peak and valley time,” or those swings between a super-busy lunch rush and the afternoon lull before another crowd at dinner. Thanks ...

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On August 10th, 2017

High-Quality Ingredients Set Great Steak Franchise Apart

An uncomplicated menu is enhanced by a focus on using only the best meats, cheeses, vegetables and breads to create outstanding cheesesteaks and more No one wants to sacrifice quality for speed when it comes to dining, and at Great Steak™, customers know they don’t have to make that choice. It sounds simple, but in ...

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On July 17th, 2017

Great Steak Customers Want One Thing: Cheesesteak

Indecision isn’t an issue for Great Steak customers, which is why the brand has stayed true to its core menu item for more than 30 years The restaurant industry is often driven by trends — some new food concept comes along, and suddenly there’s an outlet for it on every corner. At the same time, ...

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On June 13th, 2017

Great Steak Has Unique Niche In Crowded Sandwich Market

Focus on high-quality offerings and smaller menu means Great Steak is a dining destination for new and repeat customers who want cheesesteak.

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